A perfect pair for a healthy snack

Red Cranberries and Nutty Almonds: A Prehispanic Story 

Native Mexican plant that was cherished by the Aztecs and was used in religious ceremonies and medicinal properties.


The red cranberry, also known as the "craneberry" because its stem and flower resemble the head and beak of a crane, was a staple food for Native American tribes who used it in various ways. The Algonquian-speaking tribes of the Northeastern United States used cranberries for food, medicine, and dye. They combined cranberries with animal fat and sugar to create a type of survival food called pemmican, which could last for months without refrigeration. Meanwhile, in South America, cranberries were also consumed by indigenous people for their medicinal properties. They used them to treat urinary tract infections, fever, and other illnesses.

 

Native Mexican plant that was cherished by the Aztecs and was used in religious ceremonies and medicinal properties.


The red cranberry, also known as the "craneberry" because its stem and flower resemble the head and beak of a crane, was a staple food for Native American tribes who used it in various ways. The Algonquian-speaking tribes of the Northeastern United States used cranberries for food, medicine, and dye. They combined cranberries with animal fat and sugar to create a type of survival food called pemmican, which could last for months without refrigeration. Meanwhile, in South America, cranberries were also consumed by indigenous people for their medicinal properties. They used them to treat urinary tract infections, fever, and other illnesses.

On the other hand, almonds were a significant part of the prehispanic diet in Mexico. The ancient Mayans and Aztecs believed that almonds had strong healing properties and used them in traditional medicine. Almonds were also a key ingredient in various dishes and beverages, such as "atole" and "horchata," which are still popular in Mexico today. Almonds were so valued by the Aztecs that they used them as a form of currency. They would trade almonds for other goods and services, such as clothes and food.

Today, we can enjoy the delicious combination of red cranberries and nutty almonds in a convenient and healthy bar. It's amazing to think about how these ingredients have been part of our diets for centuries and have a rich history that goes beyond just being a tasty snack.